Below a craking chocolate coating, a tender and melty Rasberry marshmallow heart.
Preservation: 2 months
Warning: Last items in stock!
Below a craking chocolate coating, a tender and melty raspberry marshmallow heart unveils itself.
Net weight : 125g.
Taste our chocolates as quickly as possible after their purchase: the quicker they are consumed after making, the more unctuous and fondant.
Beware! Preservation: 8 weeks
Chocolates are fragile... Don’t wait to enjoy them, they won’t last for ever! Avoid temperature variation. The ideal for preservation is between 14° and 18°C, and between 20° and 22°C for tasting. Remove them from any heat source and humidity. Never put in a fridge - the cold and the odours are damaging...
Ingredients: raspberry puree 29.6% (raspberry, sugar), sugar, dark chocolate (cocoa beans, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla extract), invert sugar, water, gelatin
Nutritional Information per 100g
|Energy||Fat||of which saturates||Carbohydrate||of which sugars||Proteins||Salt|
|1673 Kj / 397 Kcal||11 g||6,8 g||69 g||69 g||4,5 g||0,03 g