C.B.S.® Special Box View larger

C.B.S.® Special Box

THE box set dedicated to C.B.S.®, the salted butter caramel from Maison Le Roux!
In this box: 1 C.B.S.® 200g-pack + 1 jar of Caramélier® 360g + 1 box of 21 C.B.S.® coated with chocolate plus the book Caramel & beurre salé (French only) as a GIFT with the special box!

Preservation: caramels 1 month, Caramélier 6 weeks, C.B.S.® coated with chocolate 3 weeks

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47,80 € tax incl.

More info

THE box set dedicated to C.B.S.®, the salted butter caramel from Maison Le Roux!
In this box: 1 C.B.S.® 200g-pack + 1 jar of Caramélier® 360g + 1 box of 21 C.B.S.® coated with chocolate plus the book Caramel & beurre salé (French only) as a GIFT with the special box!

C.B.S.®

A caramel which challenges the time since its creation in 1977. A pleasant association of Breton salted butter for the softness, Valencia almonds for the character, hazelnuts of Piemont for subtle crisp and walnut from Dauphiné for the unctuousness.

THE CARAMELIER ®

A soft caramel spread full of tenderness and sweetness created in 2002. Delicate structure, freshness of the taste and the aromatic subtlety. With this Caramélier, Henri Le Roux enters the magic universe of the tender toffee.

C.B.S.® coated with chocolate

The incomparable salted butter caramel coated with a bitter couverture chocolate. Sublime....

Book Caramel et beurre salé (FR only)

In his book, "Caramel et beurre salé", Bénédict Beaugé tells of the incredible success of this surprising candy, a little traditional but brought up to date by Henri Le Roux. At the end of the book, a section is devoted to the recipes of great chefs and good eating spots. (Available in French only)

Preservation

CBS: 1 month

Caramélier: 6 weeks

C.B.S.® coated with chocolate: 3 weeks

Ingredients

C.B.S.® and assorted caramels: 

C.B.S.® and assorted caramels: sugar, CREAM, glucose syrup, BUTTER, LACTOSIS, fruit puree (fruit and/or juice: pineapple, strawberry, cranberry, lime, lemon, morello cherry, raspberry, passion fruit, blackcurrant, orange, coconut, pear (sugar, antioxidant: ascorbic acid, acidifier: citric acid)), fruit juice (orange, lemon, lime), fruit (strawberry, coconut, apple, banana, pineapple, cherry, pear (pear, antioxidant: ascorbic acid, salt, acidifier : citric acid), raspberry, yuzu), cocoa butter, cocoa paste, candied orange (orange, sugar, glucose syrup), buckwheat, MILK, invert sugar, tea, hazelnut, almond, SESAME, coffee, fleur de sel, ginger, lemon zest, NUT, gelling agent: pectin, rum, dark chocolate (cocoa beans, sugar, cocoa butter, emulsifier: SOJA lecithin, natural vanilla extract), spices, antioxidant: citric acid, orange essential oil.

Caramélier®

Ingredients: sugar, glucose syrup, MILK, salted BUTTER, ALMONDS, HAZELNUTS, Guérande salt.

Bonsoncoeur®

Ingredients: chocolate  (cocoa paste, sugar, cocoa butter,  emulsifier: SOYA lecithin non GMO, natural vanilla extract), HAZELNUT paste 51%, sugar, Guérande fleur de sel.