Cocoa Powder and Chocolate Chips

To make hot chocolates full of energy, use cocoa or chocolate chips with milk or water or both.
To be used both for pastry and cake decoration.

Preservation: 12 months

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10,00 € tax incl.

More info

For hot chocolates, use cocoa or chocolate chips with milk or water or both. It is the drink which will give you the energy in the heart of the winter.
To be used both for pastry and cake decoration.

Chocolate chips, used by great chefs, are small round pastilles ideal for pastry making! They are easy to melt and weigh for precise dosing.

Cocoa Powder and Chocolate Chips are packaged in food-grade anti-UV bags.

Serving suggestions

To be used both for pastry and cake decoration.

Preservation

Preservation: 12 months

Ingredients

Ingredients Cocoa Powder: cocoa (min. 20%).

Ingredients Chocolate chips: cocoa 62%, sugar, SOYA lecithin non GMO.

Nutritional Information

Cocoa powder

Nutritional Information per 100g

Energy Fat of which saturates Carbohydrate of which sugars Proteins Salt
2172 Kj / 519 Kcal 33,7 g 20,2 g 38,4 g 34,5 g 8,3 g 0,02 g



Chocolate Chips

Nutritional Information per 100g

Energy Fat of which saturates Carbohydrate of which sugars Proteins Salt
1579 Kj / 377 Kcal 21 g 12,6 g 9,1 g 0,4 g 19,9 g 0 g