Bretagne

We thank you for your interest in our products and our Company. If you wish to receive further information on our products, please write us at:

Chocolatier - Caramélier Henri Le Roux
18 rue de Port-Maria F-56170 QUIBERON - FRANCE

and ZA Mané Craping F-56690 LANDEVANT - FRANCE

Phone number: +33 (0)2 97 50 06 83
Fax number: +33 (0)2 97 30 57 94
or

 

 

Do not hesitate to fill in the form below. You’ll be answered as soon as possible.

The fields marked with a * are required.

[Required] * :
[Required] * :
:
:
:
:
:



Conforming to article 34 of the French Law "Informatiques et libertés" (Freedom of Information) the information required from the customer is necessary to process their order and are destined for SARL LE ROUX®. The customer has the right of access to the information concerning him. On request, they can be communicated to him and, in case of error or modification, can be rectified, please write to Henri Le Roux - 18, rue de Port-Maria - 56170 Quiberon - France or info@chocolatleroux.com


Great Chocolate maker and "Caramélier", Henri Le Roux is the creator of the famous CBS ® « Caramel au Beurre Salé » (Salted Butter Caramel). He selects the top-quality cocoa beans and bests chocolate couvertures for his subtle garnished creations. Visit our online Shop to order your assortments of caramels and chocolates and discover our other sweets. Illustrations are non contractual.

Copyright © Henri Le Roux 2012. All Rights Reserved. CBS®, Caramélier®, Bonsoncœur®, Force 8®, Louison®, Ch’tou® and Truffe de Truffe® are registered trademarks by Henri le Roux Caramélier et Chocolatier®.